

SKU : B01L802U018E
Red lentils are also known as "Egyptian lentils", although they originate from Asia. Its taste is softer than that of our common lentil and it cooks quickly, which makes it an ideal choice for the modern housewife. It is a food rich in protein and fiber, but lighter than our common lentils, so it is recommended for people with gastrointestinal problems. It boils easily and is recommended for velvet or classic soups, purees and salads.
The product is certified for quality assurance with ISO 22000: 2005
Origin: Turkey