MASTIHA CASTRO LIQUEUR 20% VOL 500ml

Mastic, known since antiquity for its beneficial and healing properties, is the aromatic resin (tear) offered to us by the Mastic Tree (Schinos the mastic bearer), a shrub that thrives exclusively in southern Chios.

Unique, valuable, widely used in the production of food, beverages, cosmetics and pharmaceuticals.

In the 19th century in Agios Georgios Sykousis, one of the mastic villages of the fragrant Chios, operates the first distillery of the company "TENTOURA KASTRO - GP CHACHALIS".

The liqueur "MASTICHA KASTRO", a 100% natural product for the extraction and distillation of Mastic, is also produced there.

In 1939 this recipe was to travel to Patras, where the company was transferred and its production continued.

MASTICHA KASTRO liqueur contains natural extracts and essential oils of Chios mastic, for which laboratory (in vitro) studies of the Democritus University of Thrace, in collaboration with the distillery TENTOURA KASTRO - GP. CHACHALIS, showed Use of biologically active essential oils in the production of alcoholic beverages and confectionery products with potential health benefits ".

MASTICHA KASTRO liqueur highlights the wonderful, discreet aroma and the soft, refined taste of Mastic.

It is drunk mainly after a good meal as a digestive liqueur (digestif), plain or with ice as a regular drink, frozen in small glasses, with soda, with fresh fruit juices, in coffee, chocolate or tea, in combination with citrus liqueur, such as: Bergamot Castle, Mandarin Castle, Grapefruit Castle or herbal liqueur, such as Sage Castle, with Cherry Castle liqueur, or in cocktails.